top of page
P3220147.jpg
259bdd65-758f-41f9-85c1-01a3ef58114b_edited.png

The Kitchen

CROQUETTES   

(3) per order served with house dipping sauce 

​

EMPANADAS (2) 10

Choice of Chicken or Beef 

​

GUACAMOLE 10    

Served with lightly salted plantain style chips

​

​

L.A.B. FRIES    9

Tossed in a secret spice blend, topped with parmesan

AVOCADO RELLENO  12

Oxtail (Rabo), Ropa Vieja, Chicken or Shrimp

 

CHEESE & MEAT BOARD SMALL 12  / LARGE 22

Imported Manchego , Smoked Gouda, Ham, Chorizo

​

TACOS (3)  15

Choice of Beef, Chicken or Shrimp - Served on Corn Tortilla Topped W/ Onions & Cilantro

 

CUBAN SANDWICH 15

Roasted Pork, Ham & Swiss Cheese, Pickle, Mustard on Pressed Cuban Bread

​

SHRIMP IN GARLIC SAUCE 16

Jumbo Shrimp Served in White Wine Garlic Butter Sauce

 

GRILLED OCTOPUS 18

Served over Potatoes, Olive Oil, Lemon 

​

​

LAMB CHOPS 24

Grilled, served with Chimichurri dipping sauce. Accompanied by Tostones  

​

GRILLED BLACK ANGUS SKIRT STEAK (12 OZ.) 39

Served Sliced W/ House Made Chimichurri Accompanied By Tostones & Mojo Dipping Sauce

 

​

​

​

DESSERTS 8

​

 

TRES LECHES CAKE                                                Ultralight sponge cake soaked in a sweet mixture made from "three milks"  

 

CHURROS 

Cinnamon Sugar Dust With Guava & Chocolate Dipping Sauce 

 

 

*** Please Let Your Server Know If You Have Any Food Allergies ***

​

​

​

bottom of page